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If you have a query about the Stirling Farmers' Market & you can't find the answer on the website, please email us through the Contact page.
Stirling Farmers Market Saturday, September 9, winner of the "Farmers Market of the Year Award 2017"
Hand made sourdough breads hit the spot at the Market this Saturday in Port Street. Stirling's own Riverside Bakery are back keeping Comrie based Wild Hearth Bakery company with an amazing range of sour dough bread and sweet treats. Said Théo Laffargue of the Riverside Bakery "We love it when customers come up and ask us about how to make their own sourdough bread. It is so easy to make at home and we are always giving out tips and information."
Fresh and smoked fish from Arbroath, Highland beef, high welfare rose veal and wild venison with game, honey mead and country wines, tasty cheeses and free range eggs, delicious jams and preserves plus award winning fudge will also be offering a great range of mouth-wateringly tasty local and regional produce.
The ever popular "Isobel's baby clothes" and Berit Thomson's pewterware jewellery will also be at the market with top quality craft items.
The market runs from 10am to 4pm.
The Farmers’ Market gives you, the consumer, the opportunity to buy top quality fare directly from the producer. Visit the Market Produce page for more information on the stallholders and their delicious products. Special thanks to all our customers who support the market & enjoy the wonderful food and drink on offer. Buying local/regional produce at the market means lower food miles, and benefits the local economy in terms of employment and growth. If you have a query about the Stirling Farmers' Market & you can't find the answer on the website, please email us through the Contact page.
Enjoy the great local taste!
Stirling Farmers Market
Winner of the
"Farmers Market of the Year Award, 2017
BRINGING FRESH LOCAL PRODUCE TO EVERYONE
Always on the 2nd Saturday of the month
10am – 4pm
Port Street, Stirling City Centre (outside M&S) Click here for Location Map
Up to 25 stalls offering an outstanding range of superb produce. And where else can you talk to the farmer/producer to find out how the food is grown/reared/made? Dry-aged Highland beef and lamb in season, pork & bacon, venison and wild game, high welfare rose-veal, fresh plus smoked fish and shellfish from the east coast, great bread in variety including sourdoughs, scones, cakes and puddings, chilli jams, chutneys & preserves, Scottish cheeses and butter, free-range hen/duck eggs, organic vegetables in huge variety, deli items such as olives and pesto, award winning fudge & tablet, great range of savoury pies, country fruit wines, flavoured gins and crafted meads, hand-made jewelry and knitted baby clothes.
The Real Deal is a partnership initiative supported by industry and enforcement. Certification awarded to Stirling Farmers' Market by Stirling Council in 2013